Feeney’s Irish Cream Liqueur – Dairy to distillery in 24 hours
Tom Feeney had an unquenchable desire to create the freshest, most luxurious tasting Irish Cream, which embodied his passion for craftsmanship, traditional Irish values and his audacious personality.
Today Feeney’s is made at our home in Abbeyleix, with the same quality and craftsmanship that Tom originally inspired.
Feeney’s is a luxurious Irish Cream, crafted by blending real dairy cream with rich chocolate and aged Irish whiskey, masterfully distilled in the heart of Ireland and matured for at least three years in oak casks. From the cows that graze on fresh green grass in the heart of Ireland, it takes only 24 hours from dairy to distillery, ensuring a fresh, creamy taste.
From the cows grazing in the rich pastures of Ireland, it takes only 24 hours from dairy to distillery, giving a fresh, creamy taste.